Dianthus Edible Flower Assortment

Edible Flowers

Foeniculum Vulgare

Five-petaled beauties whose vivid colors pop.

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About Dianthus Edible Flower Assortment

The dianthus, also known as a "pink" or "carnation," is a vibrant flower whose petals are used by sushi and pastry chefs alike to add color and delight to a plate. Dianthus are mild in flavor, with a subtle spicy, clover-like zest.  BACK